Rovero Roseus Est D.O.C.

€ 13,00

Description

  • Grape Variety: 100% Nebbiolo
  • Origin: Piemonte
  • Vine Aging: Minimum 4 months on fine lees in batonage
  • Harvest Time: The Nebbiolo grapes harvested at the beginning of September after destemming-crushing macerate for a few hours, extracting the primary aromas of the grapes of origin. The must, obtained from the subsequent static draining in the press, carries out alcoholic fermentation at low temperatures, enhancing the olfactory, floral and fruity gustatory sensations, inhibiting malolactic fermentation
  • Alcohol Content:  12%
  • Taste Profile: The nose recalls notes of flowers, with nuances of red fruits. On the palate it is pleasant, round with a pleasant acidity, clear and with good freshness. To be served at a temperature of 10-12°C.
  • Serving Temp: x
  • Food Pairing: Roseus Est Rovero excellent as an aperitif, ideal in combination with grilled dishes, such as vegetables, white meats, chicken barbecue, fish, pasta salads
  • Bottle Size: 750 ML